Dominican Republic vs New Zealand: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Dominican Republic
0.0226 1000 An per person
in 2024
New Zealand
0.0234 1000 An per person
in 2024
Dominican Republic rank
16th
New Zealand rank
15th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Dominican Republic
  • New Zealand
00.010.020.03196119922024

How they compare

New Zealand currently reports 0.0234 1000 An per person against 0.0226 1000 An per person in Dominican Republic, a difference of 0.0008 1000 An per person.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 16th and New Zealand ranks 15th of 168 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 5 and New Zealand in 2.

Head to head by decade

Decade Dominican Republic New Zealand Difference Ahead
1960s 0.006 1000 An per person 0.0025 1000 An per person 0.0035 1000 An per person Dominican Republic
1970s 0.0072 1000 An per person 0.0066 1000 An per person 0.0006 1000 An per person Dominican Republic
1980s 0.0123 1000 An per person 0.0109 1000 An per person 0.0014 1000 An per person Dominican Republic
1990s 0.0153 1000 An per person 0.015 1000 An per person 0.0003 1000 An per person Dominican Republic
2000s 0.0225 1000 An per person 0.0193 1000 An per person 0.0032 1000 An per person Dominican Republic
2010s 0.0189 1000 An per person 0.0224 1000 An per person 0.0035 1000 An per person New Zealand
2020s 0.02 1000 An per person 0.0235 1000 An per person 0.0035 1000 An per person New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Dominican Republic or New Zealand?
New Zealand, at 0.0234 1000 An per person against 0.0226 1000 An per person in Dominican Republic as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Dominican Republic and New Zealand?
0.0008 1000 An per person, with New Zealand ahead.
How many years of comparable data are there for Dominican Republic and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and New Zealand rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Dominican Republic ranks 16th and New Zealand ranks 15th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs New Zealand: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/dominican-republic/new-zealand/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.