Costa Rica vs Greece: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Costa Rica
0.0159 1000 An per person
in 2024
Greece
0.0159 1000 An per person
in 2024
Costa Rica rank
37th
Greece rank
38th
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Costa Rica
- Greece
How they compare
Costa Rica currently reports 0.0159 1000 An per person against 0.0159 1000 An per person in Greece, a difference of 0 1000 An per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 37th and Greece ranks 38th of 168 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Greece in 4.
Head to head by decade
| Decade | Costa Rica | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 1000 An per person | 0.0029 1000 An per person | 0.0016 1000 An per person | Greece |
| 1970s | 0.0018 1000 An per person | 0.0103 1000 An per person | 0.0085 1000 An per person | Greece |
| 1980s | 0.0056 1000 An per person | 0.0133 1000 An per person | 0.0077 1000 An per person | Greece |
| 1990s | 0.0104 1000 An per person | 0.0111 1000 An per person | 0.0006 1000 An per person | Greece |
| 2000s | 0.0131 1000 An per person | 0.0074 1000 An per person | 0.0056 1000 An per person | Costa Rica |
| 2010s | 0.0147 1000 An per person | 0.0105 1000 An per person | 0.0043 1000 An per person | Costa Rica |
| 2020s | 0.0166 1000 An per person | 0.0145 1000 An per person | 0.0021 1000 An per person | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Costa Rica or Greece?
- Costa Rica, at 0.0159 1000 An per person against 0.0159 1000 An per person in Greece as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Costa Rica and Greece?
- 0 1000 An per person, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Greece rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Costa Rica ranks 37th and Greece ranks 38th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.