Georgia vs Togo: Meat of chickens, fresh: Gross Production Value … I constant

Georgia
49,867 1000 Int$
in 2024
Togo
61,604 1000 Int$
in 2024
Georgia rank
115th
Togo rank
113th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Georgia
  • Togo
020.0k40.0k60.0k196119922024

How they compare

Togo currently reports 61,604 1000 Int$ against 49,867 1000 Int$ in Georgia, a difference of 11,737 1000 Int$.

That makes Togo's figure about 1.2 times Georgia's.

The two have swapped places 3 times across 31 shared years of data; in 1994 it was Georgia ahead.

Georgia ranks 115th and Togo ranks 113th of 192 countries.

Across the 4 decades both report, Georgia averaged higher in 1 and Togo in 3.

Head to head by decade

Decade Georgia Togo Difference Ahead
1990s 19,567 1000 Int$ 15,914 1000 Int$ 3,653 1000 Int$ Georgia
2000s 23,688 1000 Int$ 33,369 1000 Int$ 9,681 1000 Int$ Togo
2010s 30,126 1000 Int$ 31,862 1000 Int$ 1,736 1000 Int$ Togo
2020s 46,967 1000 Int$ 53,398 1000 Int$ 6,431 1000 Int$ Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Georgia or Togo?
Togo, at 61,604 1000 Int$ against 49,867 1000 Int$ in Georgia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Georgia and Togo?
11,737 1000 Int$, with Togo ahead.
How many years of comparable data are there for Georgia and Togo?
31 years are reported by both, from 1994 to 2024.
How do Georgia and Togo rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Georgia ranks 115th and Togo ranks 113th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/georgia/togo/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/georgia/togo/">Georgia vs Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.