Europe vs Mexico: Meat of chickens, fresh: Gross Production Value … I constant

Europe
39.26 million 1000 Int$
in 2024
Mexico
7.71 million 1000 Int$
in 2024
Europe rank
5th
Mexico rank
7th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Europe
  • Mexico
010.0M20.0M30.0M40.0M196119922024

How they compare

Europe currently reports 39.26 million 1000 Int$ against 7.71 million 1000 Int$ in Mexico, a difference of 31.55 million 1000 Int$.

That makes Europe's figure about 5.1 times Mexico's.

Across all 64 years both countries report, Europe has been ahead every year.

Europe ranks 5th and Mexico ranks 7th of 29 groups.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Europe Mexico Difference Ahead
1960s 6.49 million 1000 Int$ 283,252 1000 Int$ 6.20 million 1000 Int$ Europe
1970s 12.02 million 1000 Int$ 508,406 1000 Int$ 11.51 million 1000 Int$ Europe
1980s 17.58 million 1000 Int$ 1.02 million 1000 Int$ 16.55 million 1000 Int$ Europe
1990s 18.79 million 1000 Int$ 2.30 million 1000 Int$ 16.50 million 1000 Int$ Europe
2000s 20.25 million 1000 Int$ 4.40 million 1000 Int$ 15.85 million 1000 Int$ Europe
2010s 31.25 million 1000 Int$ 5.75 million 1000 Int$ 25.50 million 1000 Int$ Europe
2020s 37.33 million 1000 Int$ 7.27 million 1000 Int$ 30.06 million 1000 Int$ Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Europe or Mexico?
Europe, at 39.26 million 1000 Int$ against 7.71 million 1000 Int$ in Mexico as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Europe and Mexico?
31.55 million 1000 Int$, with Europe ahead.
How many years of comparable data are there for Europe and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Europe and Mexico rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Europe ranks 5th and Mexico ranks 7th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/europe/mexico/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/europe/mexico/">Europe vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.