Colombia vs Eastern Africa: Meat of chickens, fresh: Gross Production Value … I constant

Colombia
3.50 million 1000 Int$
in 2024
Eastern Africa
1.96 million 1000 Int$
in 2024
Colombia rank
24th
Eastern Africa rank
27th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Colombia
  • Eastern Africa
01.0M2.0M3.0M4.0M196119922024

How they compare

Colombia currently reports 3.50 million 1000 Int$ against 1.96 million 1000 Int$ in Eastern Africa, a difference of 1.54 million 1000 Int$.

That makes Colombia's figure about 1.8 times Eastern Africa's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Eastern Africa ahead.

Colombia ranks 24th and Eastern Africa ranks 27th of 253 countries.

Across the 7 decades both report, Colombia averaged higher in 4 and Eastern Africa in 3.

Head to head by decade

Decade Colombia Eastern Africa Difference Ahead
1960s 74,712 1000 Int$ 217,863 1000 Int$ 143,151 1000 Int$ Eastern Africa
1970s 123,919 1000 Int$ 357,808 1000 Int$ 233,888 1000 Int$ Eastern Africa
1980s 328,992 1000 Int$ 477,460 1000 Int$ 148,468 1000 Int$ Eastern Africa
1990s 861,075 1000 Int$ 483,792 1000 Int$ 377,283 1000 Int$ Colombia
2000s 1.48 million 1000 Int$ 697,492 1000 Int$ 782,791 1000 Int$ Colombia
2010s 2.63 million 1000 Int$ 1.34 million 1000 Int$ 1.29 million 1000 Int$ Colombia
2020s 3.37 million 1000 Int$ 1.86 million 1000 Int$ 1.52 million 1000 Int$ Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Colombia or Eastern Africa?
Colombia, at 3.50 million 1000 Int$ against 1.96 million 1000 Int$ in Eastern Africa as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Colombia and Eastern Africa?
1.54 million 1000 Int$, with Colombia ahead.
How many years of comparable data are there for Colombia and Eastern Africa?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Eastern Africa rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Colombia ranks 24th and Eastern Africa ranks 27th of 253 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Eastern Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/colombia/eastern-africa/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/colombia/eastern-africa/">Colombia vs Eastern Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 15,924 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.