Cameroon vs Norway: Meat of chickens, fresh: Gross Production Value … I constant

Cameroon
216,546 1000 Int$
in 2024
Norway
212,955 1000 Int$
in 2024
Cameroon rank
83rd
Norway rank
85th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Cameroon
  • Norway
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Cameroon currently reports 216,546 1000 Int$ against 212,955 1000 Int$ in Norway, a difference of 3,591 1000 Int$.

The two have swapped places 14 times across 64 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 83rd and Norway ranks 85th of 192 countries.

Across the 7 decades both report, Cameroon averaged higher in 2 and Norway in 5.

Head to head by decade

Decade Cameroon Norway Difference Ahead
1960s 9,702 1000 Int$ 6,550 1000 Int$ 3,152 1000 Int$ Cameroon
1970s 16,065 1000 Int$ 16,224 1000 Int$ 159 1000 Int$ Norway
1980s 19,003 1000 Int$ 25,574 1000 Int$ 6,570 1000 Int$ Norway
1990s 42,541 1000 Int$ 46,270 1000 Int$ 3,730 1000 Int$ Norway
2000s 89,666 1000 Int$ 99,740 1000 Int$ 10,074 1000 Int$ Norway
2010s 173,962 1000 Int$ 166,740 1000 Int$ 7,221 1000 Int$ Cameroon
2020s 187,264 1000 Int$ 203,003 1000 Int$ 15,739 1000 Int$ Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cameroon or Norway?
Cameroon, at 216,546 1000 Int$ against 212,955 1000 Int$ in Norway as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cameroon and Norway?
3,591 1000 Int$, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Norway?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Norway rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Cameroon ranks 83rd and Norway ranks 85th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Norway: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/cameroon/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/cameroon/norway/">Cameroon vs Norway: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.