Bulgaria vs Kenya: Meat of chickens, fresh: Gross Production Value … I constant

Bulgaria
167,218 1000 Int$
in 2017
Kenya
179,318 1000 Int$
in 2024
Bulgaria rank
88th
Kenya rank
87th

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Bulgaria
  • Kenya
0100.0k200.0k300.0k400.0k196119922024

How they compare

Kenya currently reports 179,318 1000 Int$ against 167,218 1000 Int$ in Bulgaria, a difference of 12,100 1000 Int$.

That makes Kenya's figure about 1.1 times Bulgaria's.

The two have swapped places 1 time across 50 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 88th and Kenya ranks 87th of 192 countries.

Bulgaria has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bulgaria Kenya Difference Ahead
1960s 96,704 1000 Int$ 19,255 1000 Int$ 77,449 1000 Int$ Bulgaria
1970s 244,425 1000 Int$ 46,796 1000 Int$ 197,630 1000 Int$ Bulgaria
1980s 314,003 1000 Int$ 73,336 1000 Int$ 240,667 1000 Int$ Bulgaria
1990s 247,611 1000 Int$ 33,509 1000 Int$ 214,102 1000 Int$ Bulgaria
2000s 175,088 1000 Int$ 42,131 1000 Int$ 132,957 1000 Int$ Bulgaria
2010s 160,372 1000 Int$ 76,745 1000 Int$ 83,627 1000 Int$ Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Bulgaria or Kenya?
Kenya, at 179,318 1000 Int$ against 167,218 1000 Int$ in Bulgaria as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Bulgaria and Kenya?
12,100 1000 Int$, with Kenya ahead.
How many years of comparable data are there for Bulgaria and Kenya?
50 years are reported by both, from 1961 to 2017.
How do Bulgaria and Kenya rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Bulgaria ranks 88th and Kenya ranks 87th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Kenya: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/bulgaria/kenya/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.