Belgium-Luxembourg vs Greece: Meat of chickens, fresh: Gross Production Value … I constant

Belgium-Luxembourg
524,706 1000 Int$
in 1999
Greece
465,504 1000 Int$
in 2017
Belgium-Luxembourg rank
49th
Greece rank
51st

Meat of chickens, fresh: Gross Production Value … I constant over time

  • Belgium-Luxembourg
  • Greece
0200.0k400.0k600.0k196119892017

How they compare

Belgium-Luxembourg currently reports 524,706 1000 Int$ against 465,504 1000 Int$ in Greece, a difference of 59,202 1000 Int$.

That makes Belgium-Luxembourg's figure about 1.1 times Greece's.

The two have swapped places 6 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.

Belgium-Luxembourg ranks 49th and Greece ranks 51st of 192 countries.

Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Greece in 1.

Head to head by decade

Decade Belgium-Luxembourg Greece Difference Ahead
1960s 172,834 1000 Int$ 51,202 1000 Int$ 121,633 1000 Int$ Belgium-Luxembourg
1970s 202,222 1000 Int$ 197,943 1000 Int$ 4,279 1000 Int$ Belgium-Luxembourg
1980s 253,931 1000 Int$ 278,369 1000 Int$ 24,438 1000 Int$ Greece
1990s 453,618 1000 Int$ 259,633 1000 Int$ 193,985 1000 Int$ Belgium-Luxembourg

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Belgium-Luxembourg or Greece?
Belgium-Luxembourg, at 524,706 1000 Int$ against 465,504 1000 Int$ in Greece as of 1999.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Belgium-Luxembourg and Greece?
59,202 1000 Int$, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Greece?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Greece rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Belgium-Luxembourg ranks 49th and Greece ranks 51st of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belgium-Luxembourg vs Greece: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/belgium-luxembourg/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/belgium-luxembourg/greece/">Belgium-Luxembourg vs Greece: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,770 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.