Ethiopia vs Grenada: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Ethiopia
0 1000 USD per US$ of GDP
in 2024
Grenada
0 1000 USD per US$ of GDP
in 2024
Ethiopia rank
71st
Grenada rank
69th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Ethiopia
  • Grenada
00000197720002024

How they compare

Grenada currently reports 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Ethiopia, a difference of 0 1000 USD per US$ of GDP.

That makes Grenada's figure about 1.1 times Ethiopia's.

The two have swapped places 3 times across 32 shared years of data; in 1993 it was Ethiopia ahead.

Ethiopia ranks 71st and Grenada ranks 69th of 122 countries.

Across the 4 decades both report, Ethiopia averaged higher in 3 and Grenada in 1.

Head to head by decade

Decade Ethiopia Grenada Difference Ahead
1990s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Ethiopia
2000s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Ethiopia
2010s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Ethiopia
2020s 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP 0 1000 USD per US$ of GDP Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Ethiopia or Grenada?
Grenada, at 0 1000 USD per US$ of GDP against 0 1000 USD per US$ of GDP in Ethiopia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Ethiopia and Grenada?
0 1000 USD per US$ of GDP, with Grenada ahead.
How many years of comparable data are there for Ethiopia and Grenada?
32 years are reported by both, from 1993 to 2024.
How do Ethiopia and Grenada rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Ethiopia ranks 71st and Grenada ranks 69th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia vs Grenada: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-9/ethiopia/grenada/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-9/ethiopia/grenada/">Ethiopia vs Grenada: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per unit of GDP
Unit
1000 USD per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,413 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.