Suriname vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Suriname
0.0468 1000 USD per person
in 2024
Switzerland
0.0473 1000 USD per person
in 2024
Suriname rank
41st
Switzerland rank
40th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Suriname
  • Switzerland
00.020.040.060.080.1196119922024

How they compare

Switzerland currently reports 0.0473 1000 USD per person against 0.0468 1000 USD per person in Suriname, a difference of 0.0005 1000 USD per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Suriname ahead.

Suriname ranks 41st and Switzerland ranks 40th of 122 countries.

Suriname has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Suriname Switzerland Difference Ahead
1960s 0.0326 1000 USD per person 0.0071 1000 USD per person 0.0256 1000 USD per person Suriname
1970s 0.0418 1000 USD per person 0.0111 1000 USD per person 0.0307 1000 USD per person Suriname
1980s 0.0829 1000 USD per person 0.0134 1000 USD per person 0.0695 1000 USD per person Suriname
1990s 0.051 1000 USD per person 0.0149 1000 USD per person 0.0361 1000 USD per person Suriname
2000s 0.0499 1000 USD per person 0.0237 1000 USD per person 0.0261 1000 USD per person Suriname
2010s 0.06 1000 USD per person 0.038 1000 USD per person 0.022 1000 USD per person Suriname
2020s 0.0608 1000 USD per person 0.0461 1000 USD per person 0.0147 1000 USD per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Suriname or Switzerland?
Switzerland, at 0.0473 1000 USD per person against 0.0468 1000 USD per person in Suriname as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Suriname and Switzerland?
0.0005 1000 USD per person, with Switzerland ahead.
How many years of comparable data are there for Suriname and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Suriname and Switzerland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Suriname ranks 41st and Switzerland ranks 40th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/suriname/switzerland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/suriname/switzerland/">Suriname vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.