Norway vs South Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Norway
0.053 1000 USD per person
in 2024
South Africa
0.0506 1000 USD per person
in 2024
Norway rank
34th
South Africa rank
37th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Norway
  • South Africa
00.020.040.06196119922024

How they compare

Norway currently reports 0.053 1000 USD per person against 0.0506 1000 USD per person in South Africa, a difference of 0.0024 1000 USD per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was South Africa ahead.

Norway ranks 34th and South Africa ranks 37th of 122 countries.

South Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Norway South Africa Difference Ahead
1960s 0.0024 1000 USD per person 0.0052 1000 USD per person 0.0028 1000 USD per person South Africa
1970s 0.0056 1000 USD per person 0.0107 1000 USD per person 0.0051 1000 USD per person South Africa
1980s 0.0085 1000 USD per person 0.0147 1000 USD per person 0.0062 1000 USD per person South Africa
1990s 0.0147 1000 USD per person 0.0226 1000 USD per person 0.0079 1000 USD per person South Africa
2000s 0.0297 1000 USD per person 0.0349 1000 USD per person 0.0051 1000 USD per person South Africa
2010s 0.0449 1000 USD per person 0.0497 1000 USD per person 0.0048 1000 USD per person South Africa
2020s 0.0515 1000 USD per person 0.0517 1000 USD per person 0.0002 1000 USD per person South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Norway or South Africa?
Norway, at 0.053 1000 USD per person against 0.0506 1000 USD per person in South Africa as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Norway and South Africa?
0.0024 1000 USD per person, with Norway ahead.
How many years of comparable data are there for Norway and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Norway and South Africa rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Norway ranks 34th and South Africa ranks 37th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs South Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/norway/south-africa/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.