Nigeria vs Rwanda: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Nigeria
0.0035 1000 USD per person
in 2024
Rwanda
0.0037 1000 USD per person
in 2024
Nigeria rank
105th
Rwanda rank
104th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Nigeria
  • Rwanda
00.0020.0040.0060.008196119922024

How they compare

Rwanda currently reports 0.0037 1000 USD per person against 0.0035 1000 USD per person in Nigeria, a difference of 0.0002 1000 USD per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Nigeria ahead.

Nigeria ranks 105th and Rwanda ranks 104th of 122 countries.

Across the 7 decades both report, Nigeria averaged higher in 5 and Rwanda in 2.

Head to head by decade

Decade Nigeria Rwanda Difference Ahead
1960s 0.0019 1000 USD per person 0.0006 1000 USD per person 0.0012 1000 USD per person Nigeria
1970s 0.0028 1000 USD per person 0.0008 1000 USD per person 0.002 1000 USD per person Nigeria
1980s 0.0037 1000 USD per person 0.001 1000 USD per person 0.0027 1000 USD per person Nigeria
1990s 0.0036 1000 USD per person 0.0011 1000 USD per person 0.0025 1000 USD per person Nigeria
2000s 0.0036 1000 USD per person 0.0012 1000 USD per person 0.0024 1000 USD per person Nigeria
2010s 0.0029 1000 USD per person 0.007 1000 USD per person 0.0041 1000 USD per person Rwanda
2020s 0.0036 1000 USD per person 0.0045 1000 USD per person 0.0009 1000 USD per person Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Nigeria or Rwanda?
Rwanda, at 0.0037 1000 USD per person against 0.0035 1000 USD per person in Nigeria as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Nigeria and Rwanda?
0.0002 1000 USD per person, with Rwanda ahead.
How many years of comparable data are there for Nigeria and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Nigeria and Rwanda rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Nigeria ranks 105th and Rwanda ranks 104th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nigeria vs Rwanda: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/nigeria/rwanda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/nigeria/rwanda/">Nigeria vs Rwanda: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.