How many years of comparable data are there for Kenya and Tajikistan?

32 years are reported by both, from 1993 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Kenya vs Tajikistan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Kenya

0.0073 1000 USD per person

in 2024

Tajikistan

0.0063 1000 USD per person

in 2024

Kenya rank

94th

Tajikistan rank

96th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Kenya
Tajikistan

How they compare

Kenya currently reports 0.0073 1000 USD per person against 0.0063 1000 USD per person in Tajikistan, a difference of 0.001 1000 USD per person.

That makes Kenya's figure about 1.2 times Tajikistan's.

Across all 32 years both countries report, Kenya has been ahead every year.

Kenya ranks 94th and Tajikistan ranks 96th of 122 countries.

Kenya has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade	Kenya	Tajikistan	Difference	Ahead
1990s	0.0029 1000 USD per person	0.0002 1000 USD per person	0.0026 1000 USD per person	Kenya
2000s	0.0027 1000 USD per person	0.0002 1000 USD per person	0.0025 1000 USD per person	Kenya
2010s	0.0049 1000 USD per person	0.0008 1000 USD per person	0.0042 1000 USD per person	Kenya
2020s	0.007 1000 USD per person	0.0049 1000 USD per person	0.0021 1000 USD per person	Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Kenya or Tajikistan?: Kenya, at 0.0073 1000 USD per person against 0.0063 1000 USD per person in Tajikistan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Kenya and Tajikistan?: 0.001 1000 USD per person, with Kenya ahead.
How many years of comparable data are there for Kenya and Tajikistan?: 32 years are reported by both, from 1993 to 2024.
How do Kenya and Tajikistan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Kenya ranks 94th and Tajikistan ranks 96th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Tajikistan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/kenya/tajikistan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/kenya/tajikistan/">Kenya vs Tajikistan: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.