Japan vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Japan
0.058 1000 USD per person
in 2024
Mexico
0.059 1000 USD per person
in 2024
Japan rank
28th
Mexico rank
27th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Japan
  • Mexico
00.020.040.06196119922024

How they compare

Mexico currently reports 0.059 1000 USD per person against 0.058 1000 USD per person in Japan, a difference of 0.001 1000 USD per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Mexico ahead.

Japan ranks 28th and Mexico ranks 27th of 122 countries.

Across the 7 decades both report, Japan averaged higher in 4 and Mexico in 3.

Head to head by decade

Decade Japan Mexico Difference Ahead
1960s 0.0069 1000 USD per person 0.0065 1000 USD per person 0.0003 1000 USD per person Japan
1970s 0.02 1000 USD per person 0.0087 1000 USD per person 0.0113 1000 USD per person Japan
1980s 0.0315 1000 USD per person 0.0137 1000 USD per person 0.0177 1000 USD per person Japan
1990s 0.0298 1000 USD per person 0.0253 1000 USD per person 0.0046 1000 USD per person Japan
2000s 0.0295 1000 USD per person 0.0418 1000 USD per person 0.0123 1000 USD per person Mexico
2010s 0.0447 1000 USD per person 0.0479 1000 USD per person 0.0032 1000 USD per person Mexico
2020s 0.0556 1000 USD per person 0.0566 1000 USD per person 0.001 1000 USD per person Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Japan or Mexico?
Mexico, at 0.059 1000 USD per person against 0.058 1000 USD per person in Japan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Japan and Mexico?
0.001 1000 USD per person, with Mexico ahead.
How many years of comparable data are there for Japan and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Japan and Mexico rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Japan ranks 28th and Mexico ranks 27th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Mexico: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/japan/mexico/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.