Greece vs South Africa: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Greece
0.0491 1000 USD per person
in 2017
South Africa
0.0506 1000 USD per person
in 2024
Greece rank
39th
South Africa rank
37th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Greece
- South Africa
How they compare
South Africa currently reports 0.0506 1000 USD per person against 0.0491 1000 USD per person in Greece, a difference of 0.0015 1000 USD per person.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was South Africa ahead.
Greece ranks 39th and South Africa ranks 37th of 122 countries.
Across the 6 decades both report, Greece averaged higher in 4 and South Africa in 2.
Head to head by decade
| Decade | Greece | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0067 1000 USD per person | 0.0052 1000 USD per person | 0.0015 1000 USD per person | Greece |
| 1970s | 0.0246 1000 USD per person | 0.0107 1000 USD per person | 0.0139 1000 USD per person | Greece |
| 1980s | 0.0319 1000 USD per person | 0.0147 1000 USD per person | 0.0172 1000 USD per person | Greece |
| 1990s | 0.0281 1000 USD per person | 0.0226 1000 USD per person | 0.0054 1000 USD per person | Greece |
| 2000s | 0.0252 1000 USD per person | 0.0349 1000 USD per person | 0.0097 1000 USD per person | South Africa |
| 2010s | 0.0358 1000 USD per person | 0.0494 1000 USD per person | 0.0137 1000 USD per person | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Greece or South Africa?
- South Africa, at 0.0506 1000 USD per person against 0.0491 1000 USD per person in Greece as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Greece and South Africa?
- 0.0015 1000 USD per person, with South Africa ahead.
- How many years of comparable data are there for Greece and South Africa?
- 57 years are reported by both, from 1961 to 2017.
- How do Greece and South Africa rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Greece ranks 39th and South Africa ranks 37th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.