Greece vs Slovenia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Greece
0.0491 1000 USD per person
in 2017
Slovenia
0.0462 1000 USD per person
in 2017
Greece rank
39th
Slovenia rank
42nd
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Greece
- Slovenia
How they compare
Greece currently reports 0.0491 1000 USD per person against 0.0462 1000 USD per person in Slovenia, a difference of 0.0029 1000 USD per person.
That makes Greece's figure about 1.1 times Slovenia's.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Slovenia ahead.
Greece ranks 39th and Slovenia ranks 42nd of 122 countries.
Slovenia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greece | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0268 1000 USD per person | 0.0416 1000 USD per person | 0.0148 1000 USD per person | Slovenia |
| 2000s | 0.0252 1000 USD per person | 0.0353 1000 USD per person | 0.0102 1000 USD per person | Slovenia |
| 2010s | 0.0358 1000 USD per person | 0.042 1000 USD per person | 0.0062 1000 USD per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Greece or Slovenia?
- Greece, at 0.0491 1000 USD per person against 0.0462 1000 USD per person in Slovenia as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Greece and Slovenia?
- 0.0029 1000 USD per person, with Greece ahead.
- How many years of comparable data are there for Greece and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Greece and Slovenia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Greece ranks 39th and Slovenia ranks 42nd of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.