Ghana vs Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Ghana
0.0017 1000 USD per person
in 2024
Madagascar
0.0023 1000 USD per person
in 2024
Ghana rank
115th
Madagascar rank
112th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Ghana
  • Madagascar
00.0020.0040.0060.008196119922024

How they compare

Madagascar currently reports 0.0023 1000 USD per person against 0.0017 1000 USD per person in Ghana, a difference of 0.0006 1000 USD per person.

That makes Madagascar's figure about 1.4 times Ghana's.

Across all 64 years both countries report, Madagascar has been ahead every year.

Ghana ranks 115th and Madagascar ranks 112th of 122 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ghana Madagascar Difference Ahead
1960s 0.0007 1000 USD per person 0.0079 1000 USD per person 0.0072 1000 USD per person Madagascar
1970s 0.0009 1000 USD per person 0.0077 1000 USD per person 0.0068 1000 USD per person Madagascar
1980s 0.0005 1000 USD per person 0.0055 1000 USD per person 0.0051 1000 USD per person Madagascar
1990s 0.0006 1000 USD per person 0.0025 1000 USD per person 0.0019 1000 USD per person Madagascar
2000s 0.0009 1000 USD per person 0.0025 1000 USD per person 0.0016 1000 USD per person Madagascar
2010s 0.0014 1000 USD per person 0.0022 1000 USD per person 0.0008 1000 USD per person Madagascar
2020s 0.0015 1000 USD per person 0.0023 1000 USD per person 0.0008 1000 USD per person Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Ghana or Madagascar?
Madagascar, at 0.0023 1000 USD per person against 0.0017 1000 USD per person in Ghana as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Ghana and Madagascar?
0.0006 1000 USD per person, with Madagascar ahead.
How many years of comparable data are there for Ghana and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Ghana and Madagascar rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Ghana ranks 115th and Madagascar ranks 112th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ghana vs Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/ghana/madagascar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/ghana/madagascar/">Ghana vs Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.