How many years of comparable data are there for Fiji and Israel?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Fiji vs Israel: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Fiji

0.1568 1000 USD per person

in 2024

Israel

0.1294 1000 USD per person

in 2024

Fiji rank

3rd

Israel rank

6th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Fiji
Israel

How they compare

Fiji currently reports 0.1568 1000 USD per person against 0.1294 1000 USD per person in Israel, a difference of 0.0274 1000 USD per person.

That makes Fiji's figure about 1.2 times Israel's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Israel ahead.

Fiji ranks 3rd and Israel ranks 6th of 122 countries.

Israel has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Fiji	Israel	Difference	Ahead
1960s	0.0013 1000 USD per person	0.0438 1000 USD per person	0.0425 1000 USD per person	Israel
1970s	0.0033 1000 USD per person	0.0568 1000 USD per person	0.0536 1000 USD per person	Israel
1980s	0.0163 1000 USD per person	0.0605 1000 USD per person	0.0443 1000 USD per person	Israel
1990s	0.0305 1000 USD per person	0.0612 1000 USD per person	0.0308 1000 USD per person	Israel
2000s	0.0435 1000 USD per person	0.1145 1000 USD per person	0.071 1000 USD per person	Israel
2010s	0.0846 1000 USD per person	0.1284 1000 USD per person	0.0437 1000 USD per person	Israel
2020s	0.1246 1000 USD per person	0.1283 1000 USD per person	0.0037 1000 USD per person	Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Fiji or Israel?: Fiji, at 0.1568 1000 USD per person against 0.1294 1000 USD per person in Israel as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Fiji and Israel?: 0.0274 1000 USD per person, with Fiji ahead.
How many years of comparable data are there for Fiji and Israel?: 64 years are reported by both, from 1961 to 2024.
How do Fiji and Israel rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Fiji ranks 3rd and Israel ranks 6th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Israel: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/fiji/israel/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/fiji/israel/">Fiji vs Israel: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.