Colombia vs Jordan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Colombia
0.0738 1000 USD per person
in 2024
Jordan
0.0789 1000 USD per person
in 2024
Colombia rank
18th
Jordan rank
15th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Colombia
  • Jordan
00.020.040.060.08196119922024

How they compare

Jordan currently reports 0.0789 1000 USD per person against 0.0738 1000 USD per person in Colombia, a difference of 0.0051 1000 USD per person.

That makes Jordan's figure about 1.1 times Colombia's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Colombia ahead.

Colombia ranks 18th and Jordan ranks 15th of 122 countries.

Across the 7 decades both report, Colombia averaged higher in 1 and Jordan in 6.

Head to head by decade

Decade Colombia Jordan Difference Ahead
1960s 0.0046 1000 USD per person 0.0071 1000 USD per person 0.0025 1000 USD per person Jordan
1970s 0.006 1000 USD per person 0.0279 1000 USD per person 0.022 1000 USD per person Jordan
1980s 0.0126 1000 USD per person 0.0497 1000 USD per person 0.0371 1000 USD per person Jordan
1990s 0.027 1000 USD per person 0.0565 1000 USD per person 0.0295 1000 USD per person Jordan
2000s 0.0392 1000 USD per person 0.063 1000 USD per person 0.0238 1000 USD per person Jordan
2010s 0.0621 1000 USD per person 0.0667 1000 USD per person 0.0046 1000 USD per person Jordan
2020s 0.0726 1000 USD per person 0.0663 1000 USD per person 0.0063 1000 USD per person Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Colombia or Jordan?
Jordan, at 0.0789 1000 USD per person against 0.0738 1000 USD per person in Colombia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Colombia and Jordan?
0.0051 1000 USD per person, with Jordan ahead.
How many years of comparable data are there for Colombia and Jordan?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Jordan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Colombia ranks 18th and Jordan ranks 15th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Jordan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/colombia/jordan/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.