Colombia vs El Salvador: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Colombia
- El Salvador
How they compare
Colombia currently reports 0.0738 1000 USD per person against 0.07 1000 USD per person in El Salvador, a difference of 0.0038 1000 USD per person.
That makes Colombia's figure about 1.1 times El Salvador's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 18th and El Salvador ranks 20th of 122 countries.
Across the 7 decades both report, Colombia averaged higher in 5 and El Salvador in 2.
Head to head by decade
| Decade | Colombia | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0046 1000 USD per person | 0.0027 1000 USD per person | 0.0019 1000 USD per person | Colombia |
| 1970s | 0.006 1000 USD per person | 0.005 1000 USD per person | 0.0009 1000 USD per person | Colombia |
| 1980s | 0.0126 1000 USD per person | 0.0127 1000 USD per person | 0.0001 1000 USD per person | El Salvador |
| 1990s | 0.027 1000 USD per person | 0.0189 1000 USD per person | 0.0081 1000 USD per person | Colombia |
| 2000s | 0.0392 1000 USD per person | 0.0398 1000 USD per person | 0.0005 1000 USD per person | El Salvador |
| 2010s | 0.0621 1000 USD per person | 0.0535 1000 USD per person | 0.0086 1000 USD per person | Colombia |
| 2020s | 0.0726 1000 USD per person | 0.0657 1000 USD per person | 0.0069 1000 USD per person | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Colombia or El Salvador?
- Colombia, at 0.0738 1000 USD per person against 0.07 1000 USD per person in El Salvador as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Colombia and El Salvador?
- 0.0038 1000 USD per person, with Colombia ahead.
- How many years of comparable data are there for Colombia and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and El Salvador rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Colombia ranks 18th and El Salvador ranks 20th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.