Chile vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Chile
0.055 1000 USD per person
in 2024
Hungary
0.0552 1000 USD per person
in 2017
Chile rank
33rd
Hungary rank
32nd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Chile
  • Hungary
00.020.040.06196119922024

How they compare

Hungary currently reports 0.0552 1000 USD per person against 0.055 1000 USD per person in Chile, a difference of 0.0002 1000 USD per person.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Hungary ahead.

Chile ranks 33rd and Hungary ranks 32nd of 122 countries.

Across the 6 decades both report, Chile averaged higher in 2 and Hungary in 4.

Head to head by decade

Decade Chile Hungary Difference Ahead
1960s 0.0055 1000 USD per person 0.018 1000 USD per person 0.0125 1000 USD per person Hungary
1970s 0.0078 1000 USD per person 0.0313 1000 USD per person 0.0235 1000 USD per person Hungary
1980s 0.0126 1000 USD per person 0.0489 1000 USD per person 0.0363 1000 USD per person Hungary
1990s 0.0278 1000 USD per person 0.0404 1000 USD per person 0.0125 1000 USD per person Hungary
2000s 0.0431 1000 USD per person 0.038 1000 USD per person 0.0051 1000 USD per person Chile
2010s 0.0508 1000 USD per person 0.0442 1000 USD per person 0.0066 1000 USD per person Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Chile or Hungary?
Hungary, at 0.0552 1000 USD per person against 0.055 1000 USD per person in Chile as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Chile and Hungary?
0.0002 1000 USD per person, with Hungary ahead.
How many years of comparable data are there for Chile and Hungary?
57 years are reported by both, from 1961 to 2017.
How do Chile and Hungary rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Chile ranks 33rd and Hungary ranks 32nd of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/chile/hungary/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/chile/hungary/">Chile vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.