Canada vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Canada
0.0699 1000 USD per person
in 2024
Lebanon
0.0619 1000 USD per person
in 2024
Canada rank
21st
Lebanon rank
24th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Canada
  • Lebanon
00.020.040.060.08196119922024

How they compare

Canada currently reports 0.0699 1000 USD per person against 0.0619 1000 USD per person in Lebanon, a difference of 0.008 1000 USD per person.

That makes Canada's figure about 1.1 times Lebanon's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Canada ahead.

Canada ranks 21st and Lebanon ranks 24th of 122 countries.

Across the 7 decades both report, Canada averaged higher in 5 and Lebanon in 2.

Head to head by decade

Decade Canada Lebanon Difference Ahead
1960s 0.0244 1000 USD per person 0.0173 1000 USD per person 0.0071 1000 USD per person Canada
1970s 0.0312 1000 USD per person 0.021 1000 USD per person 0.0102 1000 USD per person Canada
1980s 0.0374 1000 USD per person 0.0437 1000 USD per person 0.0063 1000 USD per person Lebanon
1990s 0.0473 1000 USD per person 0.0432 1000 USD per person 0.0041 1000 USD per person Canada
2000s 0.0615 1000 USD per person 0.0692 1000 USD per person 0.0077 1000 USD per person Lebanon
2010s 0.0637 1000 USD per person 0.0479 1000 USD per person 0.0158 1000 USD per person Canada
2020s 0.0706 1000 USD per person 0.0613 1000 USD per person 0.0094 1000 USD per person Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Canada or Lebanon?
Canada, at 0.0699 1000 USD per person against 0.0619 1000 USD per person in Lebanon as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Canada and Lebanon?
0.008 1000 USD per person, with Canada ahead.
How many years of comparable data are there for Canada and Lebanon?
64 years are reported by both, from 1961 to 2024.
How do Canada and Lebanon rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Canada ranks 21st and Lebanon ranks 24th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/canada/lebanon/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/canada/lebanon/">Canada vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.