Cambodia vs Nigeria: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Cambodia
0.0038 1000 USD per person
in 2024
Nigeria
0.0035 1000 USD per person
in 2024
Cambodia rank
103rd
Nigeria rank
105th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Cambodia
  • Nigeria
0.0020.0040.0060.008196119922024

How they compare

Cambodia currently reports 0.0038 1000 USD per person against 0.0035 1000 USD per person in Nigeria, a difference of 0.0003 1000 USD per person.

That makes Cambodia's figure about 1.1 times Nigeria's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cambodia ahead.

Cambodia ranks 103rd and Nigeria ranks 105th of 122 countries.

Cambodia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cambodia Nigeria Difference Ahead
1960s 0.0028 1000 USD per person 0.0019 1000 USD per person 0.0009 1000 USD per person Cambodia
1970s 0.0039 1000 USD per person 0.0028 1000 USD per person 0.0011 1000 USD per person Cambodia
1980s 0.0056 1000 USD per person 0.0037 1000 USD per person 0.002 1000 USD per person Cambodia
1990s 0.0065 1000 USD per person 0.0036 1000 USD per person 0.0028 1000 USD per person Cambodia
2000s 0.0056 1000 USD per person 0.0036 1000 USD per person 0.002 1000 USD per person Cambodia
2010s 0.0045 1000 USD per person 0.0029 1000 USD per person 0.0016 1000 USD per person Cambodia
2020s 0.004 1000 USD per person 0.0036 1000 USD per person 0.0004 1000 USD per person Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cambodia or Nigeria?
Cambodia, at 0.0038 1000 USD per person against 0.0035 1000 USD per person in Nigeria as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cambodia and Nigeria?
0.0003 1000 USD per person, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Nigeria rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Cambodia ranks 103rd and Nigeria ranks 105th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Nigeria: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/cambodia/nigeria/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/cambodia/nigeria/">Cambodia vs Nigeria: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.