Cambodia vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Cambodia
0.0038 1000 USD per person
in 2024
Congo
0.0043 1000 USD per person
in 2024
Cambodia rank
103rd
Congo rank
101st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Cambodia
  • Congo
0.0020.0040.0060.008196119922024

How they compare

Congo currently reports 0.0043 1000 USD per person against 0.0038 1000 USD per person in Cambodia, a difference of 0.0005 1000 USD per person.

That makes Congo's figure about 1.1 times Cambodia's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Congo ahead.

Cambodia ranks 103rd and Congo ranks 101st of 122 countries.

Across the 7 decades both report, Cambodia averaged higher in 1 and Congo in 6.

Head to head by decade

Decade Cambodia Congo Difference Ahead
1960s 0.0028 1000 USD per person 0.0031 1000 USD per person 0.0003 1000 USD per person Congo
1970s 0.0039 1000 USD per person 0.0037 1000 USD per person 0.0001 1000 USD per person Cambodia
1980s 0.0056 1000 USD per person 0.0061 1000 USD per person 0.0005 1000 USD per person Congo
1990s 0.0065 1000 USD per person 0.0065 1000 USD per person 0.0001 1000 USD per person Congo
2000s 0.0056 1000 USD per person 0.0062 1000 USD per person 0.0006 1000 USD per person Congo
2010s 0.0045 1000 USD per person 0.0056 1000 USD per person 0.001 1000 USD per person Congo
2020s 0.004 1000 USD per person 0.0046 1000 USD per person 0.0006 1000 USD per person Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cambodia or Congo?
Congo, at 0.0043 1000 USD per person against 0.0038 1000 USD per person in Cambodia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cambodia and Congo?
0.0005 1000 USD per person, with Congo ahead.
How many years of comparable data are there for Cambodia and Congo?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Congo rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Cambodia ranks 103rd and Congo ranks 101st of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/cambodia/congo-rep/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/cambodia/congo-rep/">Cambodia vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.