How many years of comparable data are there for Burundi and Congo?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Burundi vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Burundi

0.0048 1000 USD per person

in 2024

Congo

0.0043 1000 USD per person

in 2024

Burundi rank

98th

Congo rank

101st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Burundi
Congo

How they compare

Burundi currently reports 0.0048 1000 USD per person against 0.0043 1000 USD per person in Congo, a difference of 0.0005 1000 USD per person.

That makes Burundi's figure about 1.1 times Congo's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 98th and Congo ranks 101st of 122 countries.

Across the 7 decades both report, Burundi averaged higher in 5 and Congo in 2.

Head to head by decade

Decade	Burundi	Congo	Difference	Ahead
1960s	0.0046 1000 USD per person	0.0031 1000 USD per person	0.0015 1000 USD per person	Burundi
1970s	0.0062 1000 USD per person	0.0037 1000 USD per person	0.0025 1000 USD per person	Burundi
1980s	0.0066 1000 USD per person	0.0061 1000 USD per person	0.0005 1000 USD per person	Burundi
1990s	0.0074 1000 USD per person	0.0065 1000 USD per person	0.0008 1000 USD per person	Burundi
2000s	0.0039 1000 USD per person	0.0062 1000 USD per person	0.0023 1000 USD per person	Congo
2010s	0.0045 1000 USD per person	0.0056 1000 USD per person	0.001 1000 USD per person	Congo
2020s	0.0052 1000 USD per person	0.0046 1000 USD per person	0.0007 1000 USD per person	Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Burundi or Congo?: Burundi, at 0.0048 1000 USD per person against 0.0043 1000 USD per person in Congo as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Burundi and Congo?: 0.0005 1000 USD per person, with Burundi ahead.
How many years of comparable data are there for Burundi and Congo?: 64 years are reported by both, from 1961 to 2024.
How do Burundi and Congo rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Burundi ranks 98th and Congo ranks 101st of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/burundi/congo-rep/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/burundi/congo-rep/">Burundi vs Congo: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.