How many years of comparable data are there for Bulgaria and Germany?

50 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Bulgaria vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Bulgaria

0.0212 1000 USD per person

in 2017

Germany

0.0213 1000 USD per person

in 2017

Bulgaria rank

75th

Germany rank

74th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Bulgaria
Germany

How they compare

Germany currently reports 0.0213 1000 USD per person against 0.0212 1000 USD per person in Bulgaria, a difference of 0.0001 1000 USD per person.

The two have swapped places 1 time across 50 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 75th and Germany ranks 74th of 122 countries.

Across the 6 decades both report, Bulgaria averaged higher in 5 and Germany in 1.

Head to head by decade

Decade	Bulgaria	Germany	Difference	Ahead
1960s	0.0101 1000 USD per person	0.0046 1000 USD per person	0.0056 1000 USD per person	Bulgaria
1970s	0.0242 1000 USD per person	0.0083 1000 USD per person	0.0159 1000 USD per person	Bulgaria
1980s	0.0303 1000 USD per person	0.0101 1000 USD per person	0.0202 1000 USD per person	Bulgaria
1990s	0.0252 1000 USD per person	0.0091 1000 USD per person	0.0161 1000 USD per person	Bulgaria
2000s	0.0195 1000 USD per person	0.0127 1000 USD per person	0.0068 1000 USD per person	Bulgaria
2010s	0.0194 1000 USD per person	0.0205 1000 USD per person	0.0011 1000 USD per person	Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Bulgaria or Germany?: Germany, at 0.0213 1000 USD per person against 0.0212 1000 USD per person in Bulgaria as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Bulgaria and Germany?: 0.0001 1000 USD per person, with Germany ahead.
How many years of comparable data are there for Bulgaria and Germany?: 50 years are reported by both, from 1961 to 2017.
How do Bulgaria and Germany rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Bulgaria ranks 75th and Germany ranks 74th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bulgaria/germany/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bulgaria/germany/">Bulgaria vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.