Bhutan vs Eritrea: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Bhutan
0.0024 1000 USD per person
in 2024
Eritrea
0.003 1000 USD per person
in 2024
Bhutan rank
109th
Eritrea rank
107th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Bhutan
  • Eritrea
00.010.020.03196119922024

How they compare

Eritrea currently reports 0.003 1000 USD per person against 0.0024 1000 USD per person in Bhutan, a difference of 0.0006 1000 USD per person.

That makes Eritrea's figure about 1.2 times Bhutan's.

The two have swapped places 2 times across 32 shared years of data; in 1993 it was Eritrea ahead.

Bhutan ranks 109th and Eritrea ranks 107th of 122 countries.

Across the 4 decades both report, Bhutan averaged higher in 2 and Eritrea in 2.

Head to head by decade

Decade Bhutan Eritrea Difference Ahead
1990s 0.0018 1000 USD per person 0.017 1000 USD per person 0.0152 1000 USD per person Eritrea
2000s 0.0021 1000 USD per person 0.0082 1000 USD per person 0.0061 1000 USD per person Eritrea
2010s 0.007 1000 USD per person 0.0058 1000 USD per person 0.0012 1000 USD per person Bhutan
2020s 0.0062 1000 USD per person 0.0033 1000 USD per person 0.0029 1000 USD per person Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Bhutan or Eritrea?
Eritrea, at 0.003 1000 USD per person against 0.0024 1000 USD per person in Bhutan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Bhutan and Eritrea?
0.0006 1000 USD per person, with Eritrea ahead.
How many years of comparable data are there for Bhutan and Eritrea?
32 years are reported by both, from 1993 to 2024.
How do Bhutan and Eritrea rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Bhutan ranks 109th and Eritrea ranks 107th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bhutan vs Eritrea: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bhutan/eritrea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/bhutan/eritrea/">Bhutan vs Eritrea: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.