Barbados vs Fiji: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Barbados
0.1461 1000 USD per person
in 2024
Fiji
0.1568 1000 USD per person
in 2024
Barbados rank
4th
Fiji rank
3rd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Barbados
  • Fiji
00.050.10.150.2196119922024

How they compare

Fiji currently reports 0.1568 1000 USD per person against 0.1461 1000 USD per person in Barbados, a difference of 0.0107 1000 USD per person.

That makes Fiji's figure about 1.1 times Barbados's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Barbados ahead.

Barbados ranks 4th and Fiji ranks 3rd of 122 countries.

Barbados has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Barbados Fiji Difference Ahead
1960s 0.0044 1000 USD per person 0.0013 1000 USD per person 0.0031 1000 USD per person Barbados
1970s 0.0344 1000 USD per person 0.0033 1000 USD per person 0.0311 1000 USD per person Barbados
1980s 0.0906 1000 USD per person 0.0163 1000 USD per person 0.0743 1000 USD per person Barbados
1990s 0.13 1000 USD per person 0.0305 1000 USD per person 0.0996 1000 USD per person Barbados
2000s 0.1574 1000 USD per person 0.0435 1000 USD per person 0.1139 1000 USD per person Barbados
2010s 0.1724 1000 USD per person 0.0846 1000 USD per person 0.0878 1000 USD per person Barbados
2020s 0.157 1000 USD per person 0.1246 1000 USD per person 0.0324 1000 USD per person Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Barbados or Fiji?
Fiji, at 0.1568 1000 USD per person against 0.1461 1000 USD per person in Barbados as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Barbados and Fiji?
0.0107 1000 USD per person, with Fiji ahead.
How many years of comparable data are there for Barbados and Fiji?
64 years are reported by both, from 1961 to 2024.
How do Barbados and Fiji rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Barbados ranks 4th and Fiji ranks 3rd of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Fiji: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/barbados/fiji/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.