Australia vs New Zealand: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Australia
0.0847 1000 USD per person
in 2024
New Zealand
0.0826 1000 USD per person
in 2024
Australia rank
11th
New Zealand rank
13th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Australia
  • New Zealand
00.020.040.060.080.1196119922024

How they compare

Australia currently reports 0.0847 1000 USD per person against 0.0826 1000 USD per person in New Zealand, a difference of 0.0021 1000 USD per person.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Australia ahead.

Australia ranks 11th and New Zealand ranks 13th of 122 countries.

Across the 7 decades both report, Australia averaged higher in 4 and New Zealand in 3.

Head to head by decade

Decade Australia New Zealand Difference Ahead
1960s 0.0093 1000 USD per person 0.0057 1000 USD per person 0.0036 1000 USD per person Australia
1970s 0.0207 1000 USD per person 0.015 1000 USD per person 0.0057 1000 USD per person Australia
1980s 0.0318 1000 USD per person 0.025 1000 USD per person 0.0068 1000 USD per person Australia
1990s 0.0414 1000 USD per person 0.0395 1000 USD per person 0.0019 1000 USD per person Australia
2000s 0.0566 1000 USD per person 0.0627 1000 USD per person 0.0062 1000 USD per person New Zealand
2010s 0.0732 1000 USD per person 0.0779 1000 USD per person 0.0046 1000 USD per person New Zealand
2020s 0.0815 1000 USD per person 0.082 1000 USD per person 0.0005 1000 USD per person New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Australia or New Zealand?
Australia, at 0.0847 1000 USD per person against 0.0826 1000 USD per person in New Zealand as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Australia and New Zealand?
0.0021 1000 USD per person, with Australia ahead.
How many years of comparable data are there for Australia and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Australia ranks 11th and New Zealand ranks 13th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs New Zealand: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/australia/new-zealand/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/australia/new-zealand/">Australia vs New Zealand: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.