How many years of comparable data are there for Argentina and Portugal?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Argentina vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Argentina

0.066 1000 USD per person

in 2024

Portugal

0.0614 1000 USD per person

in 2017

Argentina rank

23rd

Portugal rank

25th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Argentina
Portugal

How they compare

Argentina currently reports 0.066 1000 USD per person against 0.0614 1000 USD per person in Portugal, a difference of 0.0046 1000 USD per person.

That makes Argentina's figure about 1.1 times Portugal's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Portugal ahead.

Argentina ranks 23rd and Portugal ranks 25th of 122 countries.

Across the 6 decades both report, Argentina averaged higher in 1 and Portugal in 5.

Head to head by decade

Decade	Argentina	Portugal	Difference	Ahead
1960s	0.0053 1000 USD per person	0.0077 1000 USD per person	0.0024 1000 USD per person	Portugal
1970s	0.0119 1000 USD per person	0.0194 1000 USD per person	0.0075 1000 USD per person	Portugal
1980s	0.0138 1000 USD per person	0.0211 1000 USD per person	0.0074 1000 USD per person	Portugal
1990s	0.024 1000 USD per person	0.0357 1000 USD per person	0.0117 1000 USD per person	Portugal
2000s	0.0351 1000 USD per person	0.0454 1000 USD per person	0.0103 1000 USD per person	Portugal
2010s	0.0587 1000 USD per person	0.054 1000 USD per person	0.0047 1000 USD per person	Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Argentina or Portugal?: Argentina, at 0.066 1000 USD per person against 0.0614 1000 USD per person in Portugal as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Argentina and Portugal?: 0.0046 1000 USD per person, with Argentina ahead.
How many years of comparable data are there for Argentina and Portugal?: 57 years are reported by both, from 1961 to 2017.
How do Argentina and Portugal rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Argentina ranks 23rd and Portugal ranks 25th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/argentina/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/argentina/portugal/">Argentina vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.