Argentina vs Paraguay: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Argentina
0.066 1000 USD per person
in 2024
Paraguay
0.0676 1000 USD per person
in 2024
Argentina rank
23rd
Paraguay rank
22nd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Argentina
  • Paraguay
00.020.040.06196119922024

How they compare

Paraguay currently reports 0.0676 1000 USD per person against 0.066 1000 USD per person in Argentina, a difference of 0.0016 1000 USD per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Paraguay ahead.

Argentina ranks 23rd and Paraguay ranks 22nd of 122 countries.

Across the 7 decades both report, Argentina averaged higher in 1 and Paraguay in 6.

Head to head by decade

Decade Argentina Paraguay Difference Ahead
1960s 0.0053 1000 USD per person 0.0198 1000 USD per person 0.0145 1000 USD per person Paraguay
1970s 0.0119 1000 USD per person 0.0255 1000 USD per person 0.0136 1000 USD per person Paraguay
1980s 0.0138 1000 USD per person 0.036 1000 USD per person 0.0222 1000 USD per person Paraguay
1990s 0.024 1000 USD per person 0.0396 1000 USD per person 0.0156 1000 USD per person Paraguay
2000s 0.0351 1000 USD per person 0.0412 1000 USD per person 0.0062 1000 USD per person Paraguay
2010s 0.0594 1000 USD per person 0.0492 1000 USD per person 0.0102 1000 USD per person Argentina
2020s 0.0658 1000 USD per person 0.0669 1000 USD per person 0.0011 1000 USD per person Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Argentina or Paraguay?
Paraguay, at 0.0676 1000 USD per person against 0.066 1000 USD per person in Argentina as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Argentina and Paraguay?
0.0016 1000 USD per person, with Paraguay ahead.
How many years of comparable data are there for Argentina and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Paraguay rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Argentina ranks 23rd and Paraguay ranks 22nd of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs Paraguay: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/argentina/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/argentina/paraguay/">Argentina vs Paraguay: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit
1000 USD per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,834 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.