How many years of comparable data are there for Algeria and Morocco?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Algeria vs Morocco: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Algeria

0.0253 1000 USD per person

in 2024

Morocco

0.0257 1000 USD per person

in 2024

Algeria rank

68th

Morocco rank

67th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Algeria
Morocco

How they compare

Morocco currently reports 0.0257 1000 USD per person against 0.0253 1000 USD per person in Algeria, a difference of 0.0004 1000 USD per person.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Morocco ahead.

Algeria ranks 68th and Morocco ranks 67th of 122 countries.

Across the 7 decades both report, Algeria averaged higher in 6 and Morocco in 1.

Head to head by decade

Decade	Algeria	Morocco	Difference	Ahead
1960s	0.004 1000 USD per person	0.0034 1000 USD per person	0.0007 1000 USD per person	Algeria
1970s	0.0058 1000 USD per person	0.0036 1000 USD per person	0.0023 1000 USD per person	Algeria
1980s	0.015 1000 USD per person	0.0063 1000 USD per person	0.0087 1000 USD per person	Algeria
1990s	0.0197 1000 USD per person	0.0091 1000 USD per person	0.0106 1000 USD per person	Algeria
2000s	0.0201 1000 USD per person	0.0158 1000 USD per person	0.0043 1000 USD per person	Algeria
2010s	0.0209 1000 USD per person	0.0241 1000 USD per person	0.0032 1000 USD per person	Morocco
2020s	0.0255 1000 USD per person	0.0247 1000 USD per person	0.0008 1000 USD per person	Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Algeria or Morocco?: Morocco, at 0.0257 1000 USD per person against 0.0253 1000 USD per person in Algeria as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Algeria and Morocco?: 0.0004 1000 USD per person, with Morocco ahead.
How many years of comparable data are there for Algeria and Morocco?: 64 years are reported by both, from 1961 to 2024.
How do Algeria and Morocco rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Algeria ranks 68th and Morocco ranks 67th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Algeria vs Morocco: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/algeria/morocco/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-8/algeria/morocco/">Algeria vs Morocco: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,834 data points, 1961–2024
Last refreshed: 04 October 2026

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.