Northern Europe vs Vanuatu: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Northern Europe
- Vanuatu
How they compare
Vanuatu currently reports 12.14 % change on previous year against 1.92 % change on previous year in Northern Europe, a difference of 10.22 % change on previous year.
That makes Vanuatu's figure about 6.3 times Northern Europe's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was Northern Europe ahead.
Northern Europe ranks 24th and Vanuatu ranks 25th of 30 groups.
Across the 7 decades both report, Northern Europe averaged higher in 4 and Vanuatu in 3.
Head to head by decade
| Decade | Northern Europe | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.04 % change on previous year | 3.67 % change on previous year | 1.37 % change on previous year | Northern Europe |
| 1970s | 3.19 % change on previous year | 4.52 % change on previous year | 1.33 % change on previous year | Vanuatu |
| 1980s | 2.49 % change on previous year | 5.98 % change on previous year | 3.49 % change on previous year | Vanuatu |
| 1990s | 5.33 % change on previous year | 3.99 % change on previous year | 1.34 % change on previous year | Northern Europe |
| 2000s | 1.07 % change on previous year | 9.62 % change on previous year | 8.55 % change on previous year | Vanuatu |
| 2010s | 2.86 % change on previous year | -3.25 % change on previous year | 6.11 % change on previous year | Northern Europe |
| 2020s | 1.74 % change on previous year | -4.05 % change on previous year | 5.78 % change on previous year | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Northern Europe or Vanuatu?
- Vanuatu, at 12.14 % change on previous year against 1.92 % change on previous year in Northern Europe as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Northern Europe and Vanuatu?
- 10.22 % change on previous year, with Vanuatu ahead.
- How many years of comparable data are there for Northern Europe and Vanuatu?
- 63 years are reported by both, from 1962 to 2024.
- How do Northern Europe and Vanuatu rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Northern Europe ranks 24th and Vanuatu ranks 25th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.