Jamaica vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Jamaica
3.69 % change on previous year
in 2024
Japan
3.46 % change on previous year
in 2024
Jamaica rank
72nd
Japan rank
75th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Jamaica
  • Japan
-200204060196219932024

How they compare

Jamaica currently reports 3.69 % change on previous year against 3.46 % change on previous year in Japan, a difference of 0.23 % change on previous year.

That makes Jamaica's figure about 1.1 times Japan's.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was Jamaica ahead.

Jamaica ranks 72nd and Japan ranks 75th of 211 countries.

Across the 7 decades both report, Jamaica averaged higher in 5 and Japan in 2.

Head to head by decade

Decade Jamaica Japan Difference Ahead
1960s 25.51 % change on previous year 15.03 % change on previous year 10.47 % change on previous year Jamaica
1970s 11.52 % change on previous year 10.71 % change on previous year 0.817 % change on previous year Jamaica
1980s 2.8 % change on previous year 2.71 % change on previous year 0.0819 % change on previous year Jamaica
1990s 7.22 % change on previous year -1.58 % change on previous year 8.81 % change on previous year Jamaica
2000s 3.74 % change on previous year 1.58 % change on previous year 2.16 % change on previous year Jamaica
2010s 2.6 % change on previous year 5.61 % change on previous year 3.01 % change on previous year Japan
2020s 1.32 % change on previous year 1.44 % change on previous year 0.1176 % change on previous year Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Jamaica or Japan?
Jamaica, at 3.69 % change on previous year against 3.46 % change on previous year in Japan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Jamaica and Japan?
0.23 % change on previous year, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Japan?
63 years are reported by both, from 1962 to 2024.
How do Jamaica and Japan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Jamaica ranks 72nd and Japan ranks 75th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/jamaica/japan/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.