How many years of comparable data are there for Iceland and Sudan?

12 years are reported by both, from 2013 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Iceland vs Sudan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Iceland

6.08 % change on previous year

in 2024

Sudan

5.84 % change on previous year

in 2024

Iceland rank

47th

Sudan rank

48th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

Iceland
Sudan

How they compare

Iceland currently reports 6.08 % change on previous year against 5.84 % change on previous year in Sudan, a difference of 0.24 % change on previous year.

The two have swapped places 3 times across 12 shared years of data; in 2013 it was Sudan ahead.

Iceland ranks 47th and Sudan ranks 48th of 211 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade	Iceland	Sudan	Difference	Ahead
2010s	2.99 % change on previous year	7.7 % change on previous year	4.71 % change on previous year	Sudan
2020s	0.6693 % change on previous year	1.07 % change on previous year	0.3986 % change on previous year	Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Iceland or Sudan?: Iceland, at 6.08 % change on previous year against 5.84 % change on previous year in Sudan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Iceland and Sudan?: 0.24 % change on previous year, with Iceland ahead.
How many years of comparable data are there for Iceland and Sudan?: 12 years are reported by both, from 2013 to 2024.
How do Iceland and Sudan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?: Iceland ranks 47th and Sudan ranks 48th of 211 countries.
Where does this data come from?: Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Sudan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/iceland/sudan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/iceland/sudan/">Iceland vs Sudan: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator: Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit: % change on previous year
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 241 places, 13,483 data points, 1962–2024
Last refreshed: 28 September 2026

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.