Greece vs Saint Lucia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Greece
-4.95 % change on previous year
in 2017
Saint Lucia
-4.98 % change on previous year
in 2024
Greece rank
180th
Saint Lucia rank
181st
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Greece
- Saint Lucia
How they compare
Greece currently reports -4.95 % change on previous year against -4.98 % change on previous year in Saint Lucia, a difference of 0.03 % change on previous year.
The two have swapped places 23 times across 56 shared years of data; in 1962 it was Greece ahead.
Greece ranks 180th and Saint Lucia ranks 181st of 211 countries.
Across the 6 decades both report, Greece averaged higher in 3 and Saint Lucia in 3.
Head to head by decade
| Decade | Greece | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25.75 % change on previous year | 7.11 % change on previous year | 18.64 % change on previous year | Greece |
| 1970s | 10.16 % change on previous year | 8.22 % change on previous year | 1.93 % change on previous year | Greece |
| 1980s | 1.65 % change on previous year | 3.61 % change on previous year | 1.97 % change on previous year | Saint Lucia |
| 1990s | -3.94 % change on previous year | -1.54 % change on previous year | 2.4 % change on previous year | Saint Lucia |
| 2000s | 2.88 % change on previous year | 22.86 % change on previous year | 19.97 % change on previous year | Saint Lucia |
| 2010s | 12.22 % change on previous year | -0.5312 % change on previous year | 12.75 % change on previous year | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Greece or Saint Lucia?
- Greece, at -4.95 % change on previous year against -4.98 % change on previous year in Saint Lucia as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Greece and Saint Lucia?
- 0.03 % change on previous year, with Greece ahead.
- How many years of comparable data are there for Greece and Saint Lucia?
- 56 years are reported by both, from 1962 to 2017.
- How do Greece and Saint Lucia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Greece ranks 180th and Saint Lucia ranks 181st of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.