Gambia vs Northern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Gambia
12.02 % change on previous year
in 2024
Northern Europe
1.92 % change on previous year
in 2024
Gambia rank
26th
Northern Europe rank
24th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Gambia
  • Northern Europe
-20020196219932024

How they compare

Gambia currently reports 12.02 % change on previous year against 1.92 % change on previous year in Northern Europe, a difference of 10.1 % change on previous year.

That makes Gambia's figure about 6.3 times Northern Europe's.

The two have swapped places 25 times across 63 shared years of data; in 1962 it was Northern Europe ahead.

Gambia ranks 26th and Northern Europe ranks 24th of 211 countries.

Across the 7 decades both report, Gambia averaged higher in 3 and Northern Europe in 4.

Head to head by decade

Decade Gambia Northern Europe Difference Ahead
1960s 4.94 % change on previous year 5.04 % change on previous year 0.1055 % change on previous year Northern Europe
1970s 2.19 % change on previous year 3.19 % change on previous year 1 % change on previous year Northern Europe
1980s 8.14 % change on previous year 2.49 % change on previous year 5.65 % change on previous year Gambia
1990s 3.03 % change on previous year 5.33 % change on previous year 2.3 % change on previous year Northern Europe
2000s 2.69 % change on previous year 1.07 % change on previous year 1.62 % change on previous year Gambia
2010s 1.01 % change on previous year 2.86 % change on previous year 1.85 % change on previous year Northern Europe
2020s 3.04 % change on previous year 1.74 % change on previous year 1.3 % change on previous year Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Gambia or Northern Europe?
Gambia, at 12.02 % change on previous year against 1.92 % change on previous year in Northern Europe as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Gambia and Northern Europe?
10.1 % change on previous year, with Gambia ahead.
How many years of comparable data are there for Gambia and Northern Europe?
63 years are reported by both, from 1962 to 2024.
How do Gambia and Northern Europe rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Gambia ranks 26th and Northern Europe ranks 24th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Northern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/gambia-the/northern-europe/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.