France vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production
France
1.26 % change on previous year
in 2017
Germany
1.05 % change on previous year
in 2017
France rank
113th
Germany rank
115th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- France
- Germany
How they compare
France currently reports 1.26 % change on previous year against 1.05 % change on previous year in Germany, a difference of 0.21 % change on previous year.
That makes France's figure about 1.2 times Germany's.
The two have swapped places 26 times across 56 shared years of data; in 1962 it was France ahead.
France ranks 113th and Germany ranks 115th of 211 countries.
Across the 6 decades both report, France averaged higher in 2 and Germany in 4.
Head to head by decade
| Decade | France | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.56 % change on previous year | 7.49 % change on previous year | 4.93 % change on previous year | Germany |
| 1970s | 4.82 % change on previous year | 5.86 % change on previous year | 1.04 % change on previous year | Germany |
| 1980s | 3.09 % change on previous year | -0.4443 % change on previous year | 3.54 % change on previous year | France |
| 1990s | 10.76 % change on previous year | 0.395 % change on previous year | 10.37 % change on previous year | France |
| 2000s | -6 % change on previous year | 6.32 % change on previous year | 12.32 % change on previous year | Germany |
| 2010s | 1.46 % change on previous year | 3.25 % change on previous year | 1.79 % change on previous year | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, France or Germany?
- France, at 1.26 % change on previous year against 1.05 % change on previous year in Germany as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between France and Germany?
- 0.21 % change on previous year, with France ahead.
- How many years of comparable data are there for France and Germany?
- 56 years are reported by both, from 1962 to 2017.
- How do France and Germany rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- France ranks 113th and Germany ranks 115th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.