Finland vs Serbia and Montenegro: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Finland
2.56 % change on previous year
in 2017
Serbia and Montenegro
2.53 % change on previous year
in 2005
Finland rank
89th
Serbia and Montenegro rank
90th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Finland
- Serbia and Montenegro
How they compare
Finland currently reports 2.56 % change on previous year against 2.53 % change on previous year in Serbia and Montenegro, a difference of 0.03 % change on previous year.
The two have swapped places 3 times across 13 shared years of data; in 1993 it was Finland ahead.
Finland ranks 89th and Serbia and Montenegro ranks 90th of 211 countries.
Finland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Finland | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.34 % change on previous year | -2.08 % change on previous year | 11.42 % change on previous year | Finland |
| 2000s | 4.89 % change on previous year | -1.36 % change on previous year | 6.25 % change on previous year | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Finland or Serbia and Montenegro?
- Finland, at 2.56 % change on previous year against 2.53 % change on previous year in Serbia and Montenegro as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Finland and Serbia and Montenegro?
- 0.03 % change on previous year, with Finland ahead.
- How many years of comparable data are there for Finland and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Finland and Serbia and Montenegro rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Finland ranks 89th and Serbia and Montenegro ranks 90th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.