Europe vs Namibia: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Europe
4.13 % change on previous year
in 2024
Namibia
27.57 % change on previous year
in 2024
Europe rank
13th
Namibia rank
14th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Europe
  • Namibia
-100-50050100196219932024

How they compare

Namibia currently reports 27.57 % change on previous year against 4.13 % change on previous year in Europe, a difference of 23.44 % change on previous year.

That makes Namibia's figure about 6.7 times Europe's.

The two have swapped places 26 times across 62 shared years of data; in 1962 it was Namibia ahead.

Europe ranks 13th and Namibia ranks 14th of 30 groups.

Across the 7 decades both report, Europe averaged higher in 1 and Namibia in 6.

Head to head by decade

Decade Europe Namibia Difference Ahead
1960s 5.96 % change on previous year 21.46 % change on previous year 15.5 % change on previous year Namibia
1970s 6.42 % change on previous year 5.85 % change on previous year 0.5644 % change on previous year Europe
1980s 2.42 % change on previous year 3.67 % change on previous year 1.25 % change on previous year Namibia
1990s 0.4169 % change on previous year 6.45 % change on previous year 6.04 % change on previous year Namibia
2000s 2.35 % change on previous year 8.94 % change on previous year 6.59 % change on previous year Namibia
2010s 3.98 % change on previous year 4.05 % change on previous year 0.0706 % change on previous year Namibia
2020s 1.73 % change on previous year 4.95 % change on previous year 3.21 % change on previous year Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Europe or Namibia?
Namibia, at 27.57 % change on previous year against 4.13 % change on previous year in Europe as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Europe and Namibia?
23.44 % change on previous year, with Namibia ahead.
How many years of comparable data are there for Europe and Namibia?
62 years are reported by both, from 1962 to 2024.
How do Europe and Namibia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Europe ranks 13th and Namibia ranks 14th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Europe vs Namibia: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/europe/namibia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.