Cuba vs Finland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Cuba
2.49 % change on previous year
in 2024
Finland
2.56 % change on previous year
in 2017
Cuba rank
91st
Finland rank
89th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Cuba
  • Finland
-75-50-25025196219932024

How they compare

Finland currently reports 2.56 % change on previous year against 2.49 % change on previous year in Cuba, a difference of 0.07 % change on previous year.

The two have swapped places 29 times across 56 shared years of data; in 1962 it was Cuba ahead.

Cuba ranks 91st and Finland ranks 89th of 211 countries.

Across the 6 decades both report, Cuba averaged higher in 1 and Finland in 5.

Head to head by decade

Decade Cuba Finland Difference Ahead
1960s 8.43 % change on previous year 2.05 % change on previous year 6.39 % change on previous year Cuba
1970s 5.59 % change on previous year 6.81 % change on previous year 1.22 % change on previous year Finland
1980s 5.28 % change on previous year 8.3 % change on previous year 3.02 % change on previous year Finland
1990s -3.75 % change on previous year 8.42 % change on previous year 12.17 % change on previous year Finland
2000s -4.44 % change on previous year 3.87 % change on previous year 8.31 % change on previous year Finland
2010s -1.48 % change on previous year 3.13 % change on previous year 4.6 % change on previous year Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cuba or Finland?
Finland, at 2.56 % change on previous year against 2.49 % change on previous year in Cuba as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cuba and Finland?
0.07 % change on previous year, with Finland ahead.
How many years of comparable data are there for Cuba and Finland?
56 years are reported by both, from 1962 to 2017.
How do Cuba and Finland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Cuba ranks 91st and Finland ranks 89th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Finland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/cuba/finland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.