Central Asia vs Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Central Asia
- Slovakia
How they compare
Slovakia currently reports 31.33 % change on previous year against 5.34 % change on previous year in Central Asia, a difference of 25.99 % change on previous year.
That makes Slovakia's figure about 5.9 times Central Asia's.
The two have swapped places 9 times across 24 shared years of data; in 1994 it was Central Asia ahead.
Central Asia ranks 9th and Slovakia ranks 12th of 30 groups.
Across the 3 decades both report, Central Asia averaged higher in 1 and Slovakia in 2.
Head to head by decade
| Decade | Central Asia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.6 % change on previous year | 39.69 % change on previous year | 22.09 % change on previous year | Slovakia |
| 2000s | 9.41 % change on previous year | 11.29 % change on previous year | 1.88 % change on previous year | Slovakia |
| 2010s | 9.65 % change on previous year | 1.94 % change on previous year | 7.71 % change on previous year | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Central Asia or Slovakia?
- Slovakia, at 31.33 % change on previous year against 5.34 % change on previous year in Central Asia as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Central Asia and Slovakia?
- 25.99 % change on previous year, with Slovakia ahead.
- How many years of comparable data are there for Central Asia and Slovakia?
- 24 years are reported by both, from 1994 to 2017.
- How do Central Asia and Slovakia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Central Asia ranks 9th and Slovakia ranks 12th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.