Caribbean vs Sudan: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Caribbean
5.72 % change on previous year
in 2024
Sudan
5.84 % change on previous year
in 2024
Caribbean rank
50th
Sudan rank
48th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Caribbean
- Sudan
How they compare
Sudan currently reports 5.84 % change on previous year against 5.72 % change on previous year in Caribbean, a difference of 0.12 % change on previous year.
The two have swapped places 8 times across 12 shared years of data; in 2013 it was Sudan ahead.
Caribbean ranks 50th and Sudan ranks 48th of 211 countries.
Across the 2 decades both report, Caribbean averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Caribbean | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2.22 % change on previous year | 7.7 % change on previous year | 5.48 % change on previous year | Sudan |
| 2020s | 1.59 % change on previous year | 1.07 % change on previous year | 0.5172 % change on previous year | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Caribbean or Sudan?
- Sudan, at 5.84 % change on previous year against 5.72 % change on previous year in Caribbean as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Caribbean and Sudan?
- 0.12 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Caribbean and Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Caribbean and Sudan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Caribbean ranks 50th and Sudan ranks 48th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.