Bosnia and Herzegovina vs Cabo Verde: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Bosnia and Herzegovina
38.06 % change on previous year
in 2024
Cabo Verde
48.72 % change on previous year
in 2024
Bosnia and Herzegovina rank
8th
Cabo Verde rank
5th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Bosnia and Herzegovina
  • Cabo Verde
0200400600196219932024

How they compare

Cabo Verde currently reports 48.72 % change on previous year against 38.06 % change on previous year in Bosnia and Herzegovina, a difference of 10.66 % change on previous year.

That makes Cabo Verde's figure about 1.3 times Bosnia and Herzegovina's.

The two have swapped places 18 times across 28 shared years of data; in 1997 it was Cabo Verde ahead.

Bosnia and Herzegovina ranks 8th and Cabo Verde ranks 5th of 211 countries.

Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Cabo Verde in 1.

Head to head by decade

Decade Bosnia and Herzegovina Cabo Verde Difference Ahead
1990s 133.22 % change on previous year 7.92 % change on previous year 125.29 % change on previous year Bosnia and Herzegovina
2000s 27.36 % change on previous year 1.09 % change on previous year 26.27 % change on previous year Bosnia and Herzegovina
2010s -2.75 % change on previous year 6.47 % change on previous year 9.22 % change on previous year Cabo Verde
2020s 10.83 % change on previous year 4.36 % change on previous year 6.46 % change on previous year Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Bosnia and Herzegovina or Cabo Verde?
Cabo Verde, at 48.72 % change on previous year against 38.06 % change on previous year in Bosnia and Herzegovina as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Bosnia and Herzegovina and Cabo Verde?
10.66 % change on previous year, with Cabo Verde ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Cabo Verde?
28 years are reported by both, from 1997 to 2024.
How do Bosnia and Herzegovina and Cabo Verde rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Bosnia and Herzegovina ranks 8th and Cabo Verde ranks 5th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Cabo Verde: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/bosnia-and-herzegovina/cabo-verde-2/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.