Benin vs Eastern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Benin
- Eastern Europe
How they compare
Benin currently reports 23.64 % change on previous year against 2.66 % change on previous year in Eastern Europe, a difference of 20.98 % change on previous year.
That makes Benin's figure about 8.9 times Eastern Europe's.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was Eastern Europe ahead.
Benin ranks 18th and Eastern Europe ranks 19th of 211 countries.
Across the 7 decades both report, Benin averaged higher in 2 and Eastern Europe in 5.
Head to head by decade
| Decade | Benin | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.53 % change on previous year | 3 % change on previous year | 0.4647 % change on previous year | Eastern Europe |
| 1970s | 8.81 % change on previous year | 9.51 % change on previous year | 0.7009 % change on previous year | Eastern Europe |
| 1980s | 1.58 % change on previous year | 3.46 % change on previous year | 1.88 % change on previous year | Eastern Europe |
| 1990s | 0.2745 % change on previous year | -4.81 % change on previous year | 5.09 % change on previous year | Benin |
| 2000s | 0.6764 % change on previous year | 8.46 % change on previous year | 7.78 % change on previous year | Eastern Europe |
| 2010s | 4.21 % change on previous year | 6.1 % change on previous year | 1.89 % change on previous year | Eastern Europe |
| 2020s | 1.86 % change on previous year | 1.79 % change on previous year | 0.0692 % change on previous year | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Benin or Eastern Europe?
- Benin, at 23.64 % change on previous year against 2.66 % change on previous year in Eastern Europe as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Benin and Eastern Europe?
- 20.98 % change on previous year, with Benin ahead.
- How many years of comparable data are there for Benin and Eastern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Benin and Eastern Europe rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Benin ranks 18th and Eastern Europe ranks 19th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.