Asia vs Bhutan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Asia
2.51 % change on previous year
in 2024
Bhutan
19.25 % change on previous year
in 2024
Asia rank
21st
Bhutan rank
21st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Asia
  • Bhutan
-50050100150200196219932024

How they compare

Bhutan currently reports 19.25 % change on previous year against 2.51 % change on previous year in Asia, a difference of 16.74 % change on previous year.

That makes Bhutan's figure about 7.7 times Asia's.

The two have swapped places 21 times across 63 shared years of data; in 1962 it was Asia ahead.

Asia ranks 21st and Bhutan ranks 21st of 30 groups.

Across the 7 decades both report, Asia averaged higher in 5 and Bhutan in 2.

Head to head by decade

Decade Asia Bhutan Difference Ahead
1960s 6.98 % change on previous year 4.52 % change on previous year 2.45 % change on previous year Asia
1970s 7.29 % change on previous year 8.68 % change on previous year 1.39 % change on previous year Bhutan
1980s 6.84 % change on previous year 4.21 % change on previous year 2.63 % change on previous year Asia
1990s 7.78 % change on previous year 3.04 % change on previous year 4.74 % change on previous year Asia
2000s 5.04 % change on previous year -1.15 % change on previous year 6.19 % change on previous year Asia
2010s 4.18 % change on previous year 35.9 % change on previous year 31.72 % change on previous year Bhutan
2020s 2.51 % change on previous year -23.6 % change on previous year 26.11 % change on previous year Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Asia or Bhutan?
Bhutan, at 19.25 % change on previous year against 2.51 % change on previous year in Asia as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Asia and Bhutan?
16.74 % change on previous year, with Bhutan ahead.
How many years of comparable data are there for Asia and Bhutan?
63 years are reported by both, from 1962 to 2024.
How do Asia and Bhutan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Asia ranks 21st and Bhutan ranks 21st of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Bhutan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/asia/bhutan/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.