Armenia vs Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Armenia
- Madagascar
How they compare
Madagascar currently reports 2.12 % change on previous year against 1.97 % change on previous year in Armenia, a difference of 0.15 % change on previous year.
That makes Madagascar's figure about 1.1 times Armenia's.
The two have swapped places 10 times across 27 shared years of data; in 1998 it was Madagascar ahead.
Armenia ranks 103rd and Madagascar ranks 100th of 211 countries.
Across the 4 decades both report, Armenia averaged higher in 3 and Madagascar in 1.
Head to head by decade
| Decade | Armenia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3422 % change on previous year | 5.74 % change on previous year | 5.4 % change on previous year | Madagascar |
| 2000s | 9.85 % change on previous year | 2.87 % change on previous year | 6.98 % change on previous year | Armenia |
| 2010s | 45.71 % change on previous year | 3.22 % change on previous year | 42.5 % change on previous year | Armenia |
| 2020s | 5.64 % change on previous year | 2.06 % change on previous year | 3.58 % change on previous year | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Armenia or Madagascar?
- Madagascar, at 2.12 % change on previous year against 1.97 % change on previous year in Armenia as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Armenia and Madagascar?
- 0.15 % change on previous year, with Madagascar ahead.
- How many years of comparable data are there for Armenia and Madagascar?
- 27 years are reported by both, from 1998 to 2024.
- How do Armenia and Madagascar rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Armenia ranks 103rd and Madagascar ranks 100th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.