Jordan vs Slovenia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Jordan
- Slovenia
How they compare
Slovenia currently reports 5.16 1000 Int$ per square kilometre against 4.64 1000 Int$ per square kilometre in Jordan, a difference of 0.52 1000 Int$ per square kilometre.
That makes Slovenia's figure about 1.1 times Jordan's.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Slovenia ahead.
Jordan ranks 33rd and Slovenia ranks 30th of 168 countries.
Slovenia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Jordan | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.06 1000 Int$ per square kilometre | 4.47 1000 Int$ per square kilometre | 2.41 1000 Int$ per square kilometre | Slovenia |
| 2000s | 2.78 1000 Int$ per square kilometre | 3.83 1000 Int$ per square kilometre | 1.05 1000 Int$ per square kilometre | Slovenia |
| 2010s | 4.2 1000 Int$ per square kilometre | 4.67 1000 Int$ per square kilometre | 0.4753 1000 Int$ per square kilometre | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Jordan or Slovenia?
- Slovenia, at 5.16 1000 Int$ per square kilometre against 4.64 1000 Int$ per square kilometre in Jordan as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Jordan and Slovenia?
- 0.52 1000 Int$ per square kilometre, with Slovenia ahead.
- How many years of comparable data are there for Jordan and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Jordan and Slovenia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Jordan ranks 33rd and Slovenia ranks 30th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.