Hungary vs Sri Lanka: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Hungary
7.18 1000 Int$ per square kilometre
in 2017
Sri Lanka
7.31 1000 Int$ per square kilometre
in 2023
Hungary rank
20th
Sri Lanka rank
18th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Hungary
  • Sri Lanka
02468196119922023

How they compare

Sri Lanka currently reports 7.31 1000 Int$ per square kilometre against 7.18 1000 Int$ per square kilometre in Hungary, a difference of 0.13 1000 Int$ per square kilometre.

Across all 57 years both countries report, Hungary has been ahead every year.

Hungary ranks 20th and Sri Lanka ranks 18th of 168 countries.

Hungary has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Hungary Sri Lanka Difference Ahead
1960s 2.48 1000 Int$ per square kilometre 0.3257 1000 Int$ per square kilometre 2.16 1000 Int$ per square kilometre Hungary
1970s 4.47 1000 Int$ per square kilometre 0.4901 1000 Int$ per square kilometre 3.98 1000 Int$ per square kilometre Hungary
1980s 7.07 1000 Int$ per square kilometre 0.5989 1000 Int$ per square kilometre 6.47 1000 Int$ per square kilometre Hungary
1990s 5.66 1000 Int$ per square kilometre 1.37 1000 Int$ per square kilometre 4.29 1000 Int$ per square kilometre Hungary
2000s 5.23 1000 Int$ per square kilometre 2.72 1000 Int$ per square kilometre 2.51 1000 Int$ per square kilometre Hungary
2010s 5.83 1000 Int$ per square kilometre 4.45 1000 Int$ per square kilometre 1.38 1000 Int$ per square kilometre Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Hungary or Sri Lanka?
Sri Lanka, at 7.31 1000 Int$ per square kilometre against 7.18 1000 Int$ per square kilometre in Hungary as of 2023.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Hungary and Sri Lanka?
0.13 1000 Int$ per square kilometre, with Sri Lanka ahead.
How many years of comparable data are there for Hungary and Sri Lanka?
57 years are reported by both, from 1961 to 2017.
How do Hungary and Sri Lanka rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Hungary ranks 20th and Sri Lanka ranks 18th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Sri Lanka: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/hungary/sri-lanka/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/hungary/sri-lanka/">Hungary vs Sri Lanka: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,457 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.