Georgia vs Haiti: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Georgia
0.6714 1000 Int$ per square kilometre
in 2023
Haiti
0.6177 1000 Int$ per square kilometre
in 2023
Georgia rank
100th
Haiti rank
101st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Georgia
  • Haiti
0.20.40.6196119922023

How they compare

Georgia currently reports 0.6714 1000 Int$ per square kilometre against 0.6177 1000 Int$ per square kilometre in Haiti, a difference of 0.0537 1000 Int$ per square kilometre.

That makes Georgia's figure about 1.1 times Haiti's.

The two have swapped places 1 time across 30 shared years of data; in 1994 it was Haiti ahead.

Georgia ranks 100th and Haiti ranks 101st of 168 countries.

Across the 4 decades both report, Georgia averaged higher in 1 and Haiti in 3.

Head to head by decade

Decade Georgia Haiti Difference Ahead
1990s 0.2816 1000 Int$ per square kilometre 0.4599 1000 Int$ per square kilometre 0.1783 1000 Int$ per square kilometre Haiti
2000s 0.3409 1000 Int$ per square kilometre 0.5525 1000 Int$ per square kilometre 0.2116 1000 Int$ per square kilometre Haiti
2010s 0.4335 1000 Int$ per square kilometre 0.4723 1000 Int$ per square kilometre 0.0388 1000 Int$ per square kilometre Haiti
2020s 0.6655 1000 Int$ per square kilometre 0.5915 1000 Int$ per square kilometre 0.074 1000 Int$ per square kilometre Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Georgia or Haiti?
Georgia, at 0.6714 1000 Int$ per square kilometre against 0.6177 1000 Int$ per square kilometre in Haiti as of 2023.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Georgia and Haiti?
0.0537 1000 Int$ per square kilometre, with Georgia ahead.
How many years of comparable data are there for Georgia and Haiti?
30 years are reported by both, from 1994 to 2023.
How do Georgia and Haiti rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Georgia ranks 100th and Haiti ranks 101st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Haiti: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/georgia/haiti/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/georgia/haiti/">Georgia vs Haiti: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,457 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.